Spanspek Cooler

  • 2 Slices Ginger
  • 6 Grapes
  • Dash of sugar syrup
  • 50ml Spanspek puree
  • 50ml Red Grape juice
  • Place two slices of ginger and 6 grapes into a cocktail shaker
  • Add 12,5ml of sugar syrup to the mixture
  • Press the ginger, grapes and syrup together using a muddle stick
  • Add cubed ice to the cocktail shaker
  • Pour a double shot of both spanspek puree and red grape juice into the mixture
  • Shake all ingredients for 20 seconds
  • Pour the cocktail into a glass filled with cubed ice
  • Garnish with two grapes on a bamboo stick and 2 straws