Grapefruit & honey julep premix

Place 4 lime quarters and 8 mint leaves into a shaker.
Pour 12,5ml of honey or honey syrup and 12,5ml of grenadine or pomegranate syrup over the ingredients
Press the mint leaves, limes and syrups together using a muddle stick
Fill the shaker with cubed ice
Pour a shot and half of Maker’s Mark Bourbon and a shot of fresh grapefruit juice over the mixture
Close the cocktail shaker and shake vigorously for 20 seconds
Fill a short glass with crushed ice
Pour the cocktail over the crushed ice
Garnish with a dehydrated orange wheel, a mint sprig, 2 rhubarb stikcs and 2 straws