Iced Kiwi Green Tea

  • ¼ Kiwi
  • 1 lemon slice
  • 12,5ml Sugar Syrup
  • 100ml green tea
  • Place one quarter of a kiwi and one slice of lemon into a cocktail shaker
  • Add 12,5ml of sugar syrup to the mixture
  • Press the kiwi, lemon and syrup together using a muddle stick
  • Add cubed ice to the cocktail shaker
  • Pour two double shots of green tea
  • Shake all ingredients for 20 seconds
  • Pour the cocktail into a glass filled with cubed ice
  • Lemon zests and a kiwi wheel